Vitamin C Rosehip Complex, BioCare, 150g

£18.00

Vitamin C with flavonoids and berry extracts, plus essential minerals like magnesium and zinc, in a convenient and tasteful powder form, for immunity, energy and collagen support.

 

Vitamin C Rosehip Complex Ingredients:

Sweeteners (Xylitol & Steviol Glycosides), Vitamin C (Ascorbic Acid), Apricot Powder (Prunus armeniaca Fruit), Blackberry Extract (Rubus fruticosus Fruit). Magnesium Ascorbate, Rosehip Powder (Rosa canina Hips), Sweet Cherry Extract (Prunus avium Fruit), Calcium Ascorbate, Zinc Ascorbate. Potassium Ascorbate, Citrus Bioflavonoids Complex, Rutin, Bilberry Extract (Vaccinium myrtillus Berry), Manganese Ascorbate.
Additives: Xylitol, Steviol Glycosides
Sweeteners: Xylitol, Steviol Glycosides
Vitamin C Rosehip Complex Description:
  • Optimum support – Providing 1g of vitamin C per daily dose with flavonoids rutin, hesperidin, bilberry, rosehip and minerals such as zinc and manganese.
  • Rosehip has a traditional use as a nutrient dense and therapeutic food. It is a rich source of vitamin C, B vitamins, micronutrients and phytochemicals.
  • Flexible – only use what you need, easily mixed into liquids and with a pleasant taste.
  • No additives.
  • Recyclable packaging.
  • Suitable for vegetarians and vegans.
  • One month supply at 5 grams daily.

 

Vitamin C:

  • CONTRIBUTES TO THE NORMAL FUNCTION OF THE IMMUNE AND NERVOUS SYSTEM.
  • TAKES PART INTO NORMAL COLLAGEN FORMATION FOR OPTIMAL SKIN FUNCTION, BLOOD VESSELS, BONES, CARTILAGE, GUMS & TEETH.
  • CONTRIBUTES TO THE REDUCTION OF TIREDNESS AND FATIGUE AND TO THE PROTECTION OF CELLS FROM OXIDATIVE STRESS.
Study:

If you are interested in reading a study on the link between liposomal vitamin C and cancer treatment, click HERE. This is from that study: “Antioxidants are known to minimize oxidative stress by interacting with free radicals produced as a result of cell aerobic reactions. Oxidative stress has long been linked to many diseases, especially tumours. Therefore, antioxidants play a crucial role in the prevention or management of free radical-related diseases. However, most of these antioxidants have anticancer effects only if taken in large doses. Others show inadequate bioavailability due to their instability in the blood or having a hydrophilic nature that limits their permeation through the cell membrane.

Therefore, entrapping antioxidants in liposomes may overcome these drawbacks. This is because liposomes have the capability to accommodate both hydrophilic and hydrophobic compounds with a considerable stability. Additionally, liposomes have the capability to accumulate at the cancer tissue passively. This is due to their small sizes, with enhanced drug delivery. Additionally, liposomes can be engineered with targeting moieties to increase the delivery of chemotherapeutic agents to specific tumour cells with decreased accumulation in healthy tissues. Therefore, combined use of liposomes and antioxidants, with or without chemotherapeutic agents, is an attractive strategy to combat varies tumours. “

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